Born in Monterrey. Built for Generations.
Authentic grilled chicken, four new artisan sauces, and a legacy that spans 56 locations across Texas. This is not fast food. This is family.
Crafted for those who know the difference. Our new sauce collection brings bold, layered flavors to the Pollo Regio tradition — each one inspired by the rich culinary heritage of Nuevo León and the bold palate of Houston.
Try All FourPollo Regio nació en Monterrey, México, y trajo su receta auténtica de pollo asado a Texas en 1998. Lo que comenzó como un trailer de comida con una parrilla y una receta familiar de pollo marinado se convirtió en una de las instituciones más queridas de Houston. Hoy, bajo el liderazgo de Jorge — 28 años de historia, sacrificio, y sabor auténtico — Pollo Regio opera 56 sucursales y apenas está comenzando.
We want to differentiate ourselves from other quick-service restaurants by providing the most authentic home-style food and making Pollo Regio a better place for our customers and employees.
The AI that never sleeps, never calls in sick, and never misses a customer. Mini Jorge is the intelligent operations system built specifically for Pollo Regio — monitoring all 56 locations in real time, recovering lost revenue, and giving you complete peace of mind.
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56 locations. 11 franchised. A proven system, an iconic brand, and now — an AI backbone that makes every new location smarter from day one.
56 locations across Texas. Dine in, carry out, or order online. The authentic taste of Monterrey — right in your neighborhood.
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